Air Fryer Bacon Wrapped Chicken Breast Recipe (2024)

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This air fryer bacon wrapped chicken recipe combines juicy chicken breast with crispy bacon. With only 2 simple ingredients and an air fryer, you can make an easy meal that the whole family will love.Bacon recipes are some of our favorites because we all know that everything tastes better with bacon.

It’s easy to make a delicious dinner with juicy, tender chicken cloaked in crispy, savory slices of bacon. The air fryer cooks it to perfection in a fraction of the time of traditional methods, making it a perfect weeknight dinner.

Keep it simple, or dress it up with your favorite seasonings for endless flavor variations. It’s so good, you can eat it with a side salad or dip it in your favorite dipping sauce. This easy recipe is customizable to suit your personal preferences.

We all know bacon makes everything better, but in this air fryer recipe, it elevates your chicken to a whole new level. The bacon adds a salty, savory crunch that complements the tender chicken perfectly.

Air Fryer Bacon Wrapped Chicken Ingredients

Not only are bacon and chicken the main ingredients for this recipe, but they are the only ingredients. Anything additional is completely optional and up to you.

1 lb boneless skinless chicken breasts
2 pieces of bacon for each piece of chicken

I am using organic pasture-raised boneless skinless breasts for this chicken and bacon recipe. You can also opt for chicken tenderloins, or boneless skinless chicken thighs, as the thighs tend to have more flavor. If using the breast, you may want to cut them into smaller chicken pieces or strips. Mine were rather thick so they were each sliced in half to make them thinner.

When it comes to cooking I put a lot of focus on the quality of ingredients. You can order quality meats like delicious bacon and organic chicken from small regenerative farms online and have it shipped to your home.

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We order most of our meat online, you can find great quality chicken, beef, and pork online here at CrowdCow.

Air Fryer Bacon Wrapped Chicken Breast Recipe (3)

You will also need an air fryer to make this easy recipe. I am using the Ninja Foodi all-in-one countertop appliance. It has an air crisp function, pressure cooker, sear, saute, and slow cook. The Foodi is my go-to for an abundance of Ninja Foodi recipes.

What To Serve with Chicken Wrapped in Bacon

Serve this with any of these easy air fryer recipes:

How to Make Chicken Wrapped in Bacon in the Air Fryer

First, start by preheating the air fryer while you prepare the chicken. Set it to 390 degrees F for at least 4-5 minutes to allow it to heat up.

Then, as mentioned, cut the chicken into smaller pieces as desired. Wrap two pieces of bacon around each chicken strip. Theneither tuck the piece of bacon under itself or secure the ends of the bacon with toothpicks. If you secure with toothpicks make sure to remove them before eating.

If you prefer additional seasoning, you can add salt, black pepper, garlic powder, or onion powder if you’d like.

Next, place the bacon-wrapped chicken breasts into the air fryer basket in a single layer. Depending on the size of your air fryer you may need to work in batches to avoid stacking.The natural fat in the bacon renders out as it cooks, keeping your chicken moist and eliminating the need for any olive oil on theair fryer basket.

Set the cooking time for 15 minutes and press start. At around 10 minutes use a silicone spatula to make sure that the bacon-wrapped chicken isn’t sticking to the fryer basket.Gently, slide the spatula underneath and loosen if stuck.

Begin to check the internal temperature of the chicken with a meat thermometer around 15 minutes. Test the temp at the thickest part of the chicken.

Thicker pieces of chicken will require around 20 minutes of cook time, whereas thinner pieces of breasts and thinner bacon-wrapped chicken tenders will require less time.

The air fryer bacon-wrapped chicken is done when the internal temperature reaches 165 degrees F. The internal temp is more important than the specific cook time.

When done the internal temp should be 165 and the bacon should be cooked to crispy perfection.

Easy Air Fryer Bacon Wrapped Chicken Recipe

Who says healthy can’t be delicious and convenient? This air fryer bacon-wrapped chicken recipe proves just that. With a handful of ingredients and minimal prep, you can have a restaurant-worthy meal ready in no time. The air fryer eliminates the need for excess oil, making it a healthier alternative to traditional frying methods.

Skip the takeout menus and the greasy frying pans. This air fryer bacon-wrapped chicken. breast recipe is a flavor explosion and perfect for busy weeknights. It is gluten-free, dairy-free, low carb, and paleo friendly.

Serve it as the main dish with your favorite sides. Eat it as is or try dipping them in BBQ sauce, honey mustard, or any of your favorite dipping sauces.

Ingredients

1 lb boneless skinless chicken breasts
2 pieces of bacon for each piece of chicken

Instructions

Preheat the air fryer to 390 degrees F while you prepare the chicken.
Cut chicken into smaller or thinner pieces as desired
Then wrap two pieces of bacon around each piece of chicken
Either tuck the ends of the bacon under itself or secure it with toothpicks.
Place bacon-wrapped chicken into the air fryer basket, in a single layer, and set the cooking time for 15 minutes.
At 10 minutes gently loosen the chicken from the basket with a silicone spatula to make sure they don't stick
Remove the bacon-wrapped chicken when the internal temperature reaches 165 degrees F

Notes

If you secured the bacon ends with toothpicks make sure to remove them before serving.