EasyBaked Shrimp Salmon Recipe, a quick one-pan meal with asparagus. This simple recipe is completely done in under 30-minute and will become a favorite in your home. The seasoning combined with the butter and lemon gives the salmon and shrimp so much flavor.
Seafood is a great protein when adding class to the dish. Our cod in a butter wine sauce is another incredible dish that is so full of flavor.
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salmon recipe-
This oven baked salmon recipe is so quick to prepare. Fresh salmon fillets with shrimp and asparagus in lemon butter, a one-pan meal. The butter and lemon penetrate deep into the salmon-producing the juiciest and most flavorful salmon. When combined with the shrimp and asparagus, this one-pan meal is mouthwateringly delicious.
I love dishes that have melted butter combined with seasonings. The butter melts and enhances the flavors of the dish whether you are using salmon or buttery codor Chicken Thighs.
how to make the best salmon recipe-
This recipe for salmon is so easy to prepare. It’s the perfect recipe to make when you want a fancy dinner or when seafood cravings kick in and you’re pressed for time but want something healthy.
- Cut salmon into 4-5 fillets.
- Season salmon and asparagus. Drizzle with oil. Top with butter and lemons. BAKE.
- Season the shrimp, add shrimp to the salmon and asparagus.
- Top with more butter.
- Bake until salmon and shrimp is fully cooked.
- ENJOY!
how to cook salmon in the oven?
Cooking salmon in the oven is so easy. Season the salmon with your favorite seasonings and drizzle with oil or top with butter to prevent from drying and added juiciness.
TIP: Line baking sheet with parchment paper or foil for easier cleanup and so the salmon doesn’t stick to the pan.
can I prepare the salmon and shrimp in advance?
Yes, this recipe is great to prepare in the morning. Cut and season the salmon and shrimp, keep covered and refrigerated. Continue with the recipe per instructions when you’re ready for dinner.
what can I serve with baked salmon and shrimp?
The salmon is best if served with mashed potatoes or oven baked rice.
how long to bake salmon?
Salmon is baked in the oven 12-15 minutes, depending on the thickness of the salmon. If a whole salmon fillet is baked, 15-18 minutes may be needed, depending on the topping and the thickness of the salmon.
I hope you enjoyedthis easy baked shrimp salmon recipe. Don’t forget to tag us on social media if you make this dish. We love to see your creations! #ValentinasCorner 🙂
Try these other SALMON recipes:
- – The parmesan spread is amazing.
- Baked Salmon with Avocado Salsa– So healthy and so good.
- Crab Stuffed Salmon– Stuffed salmon with a crab filling.
Baked Shrimp Salmon Recipe
Author: Valentina
4.98 from 42 votes
Great one-pan baked salmon recipe with shrimp and asparagus. Healthy baked salmon fillets with shrimp and asparagus in juices of lemon and butter.
Prep Time: 5 minutes minutes
Cook Time: 15 minutes minutes
Total Time: 20 minutes minutes
Servings: 6 servings
Ingredients
- 2 lbs fresh salmon fillets
- 1 lb large shrimp, uncooked
- 3 Tbsp oil (olive or canola)
- 1/2 lb asparagus
- 1 large lemon, sliced
- 1 stick unsalted butter, sliced
seasoning-
- 1 ½ tsp ground paprika
- 2 tsp salt
- ½ tsp ground black pepper
- 2 tsp garlic powder
US Customary – Metric
Instructions
Devein shrimp and remove the tail, if desired.Trim ends of asparagus.
Preheat oven to 425°F.
Combine all ingredients for the seasoning.
Cut salmon into four or five equal parts.
Arrange salmon and asparagus on a large baking sheet. Season salmon and asparagus (there will be leftover seasoning). Add lemon and butter slices to salmon and on the asparagus. Drizzle with oil. Bake 5 minutes.
Meanwhile, season shrimp and toss to coat.
Add shrimp to baking sheet, spread out evenly. Add leftover butter and lemon over shrimp. Return to oven. Bake another 7-9 minutes, until shrimp and salmon are fully cooked.
Pour the butter juices over the salmon, shrimp and asparagus.
Serve immediately.
Nutrition
441kcal Calories3g Carbs46g Protein26g Fat11g Saturated Fat314mg Cholesterol1432mg Sodium915mg Potassium1g Fiber1g Sugar1100IU Vitamin A15mg Vitamin C148mg Calcium3.9mg Iron
- Full Nutrition Label
Nutrition Facts
Baked Shrimp Salmon Recipe
Amount Per Serving
Calories 441Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 11g69%
Cholesterol 314mg105%
Sodium 1432mg62%
Potassium 915mg26%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 46g92%
Vitamin A 1100IU22%
Vitamin C 15mg18%
Calcium 148mg15%
Iron 3.9mg22%
* Percent Daily Values are based on a 2000 calorie diet.
(The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
Course: Main Course
Cuisine: American
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Leave a comment
126 comments
- Tracey
An excellent dish that was loved by the whole family! Went great with roasted little potatoes. Yum!
- Reply
- Valentina’s Corner
That sounds delicious, Tracey. Thank you so much for trying our recipe, roasted potatoes truly would complete this dish.
- Reply
- N
Hello, can I use a glass baking pan or perhaps a round baking sheet?
- Reply
- Valentina’s Corner
You can easily use both, N. I hope you love the baked shrimp and salmon.
- Reply
- alcan
Valentina, thank you for sharing this quick and easy recipe which was a hit with all at home!
I did not have asparagus and used long stemmed broccoli and beans instead – worked a treat!
- Reply
- Valentina’s Corner
Alcan, I’m so glad you enjoyed the quick meal and I bet the broccoli and beans were delicious with the shrimp and salmon.
- Reply
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